Lunch
Starters
Tomato Soup
Matriark tomato, fennel
V/GF
14
Clothesline Bacon
pastrami spices, marble rye, house pickles
22
Crispy Calamari
banana peppers, black garlic aïoli, lime
GF
24
Empire Shrimp Cocktail*
fresh horseradish cocktail
GF
24
Mixed Lettuces
shaved market vegetables, STATE vinaigrette
GF
15
Classic Caesar
romaine hearts, white anchovies, parmigiano-reggiano, croutons
19
Sourdough Bread
vermont butter, sea salt
V
9
Matzo Ball Soup
mini matzo balls, mirepoix, chicken consomme
14
Entrée Salads
add chicken +$9. salmon +$11. shrimp +$12. steak +$14
Shaved Brussels Sprouts and Hudson Pears
ricotta salata, almonds, meyer lemon vinaigrette
V/GF
22
Arugula and Dates
celery, pistachio, Harvest Moon cheese, dates, pomegranate vinaigrette
GF
22
Chop-Chop
napa cabbage, jicama, carrots, cashews, sesame ginger dressing
21
Cobb
tomato, avocado, hard-boiled egg, bacon, roquefort cheese, ranch
GF
24
Quinoa Bowl
roasted cauliflower, lentils, marinated eggs, avocado
GF
24
Sandwiches
Served with mixed greens or fries
Crab Cake Sandwich
Mama Lil's tartar sauce, iceberg lettuce, sprouted 7-grain roll
32
Grilled Cheese and Tomato Soup
truffle raclette, aged cheddar, sourdough bread
26
Chicken Katsu Sandwich
slaw, milk bread, tonkatsu sauce
28
STATE Beef Burger*
smoked cheddar, STATE pickles, hand-cut fries
29
Add Bacon 3
Entrées
Faroe Island Salmon*
tahini romesco, baby bok choy, bergamot
GF
36
Grilled Branzino*
broccolini, sunflower salsa macha
GF
38
Steak Frites*
sauce au poivre, watercress, hand-cut fries
GF
39
NY Strip Steak*
foie gras butter, hen of the woods
GF
58
Rigatoni Alla Vodka
calabrian chili, opal basil, pecorino
V
28
Add Chicken 9
Add Shrimp 12
Add Shrimp 12
Grilled Purple Sweet Potato
Brooklyn Dehli masala chickpeas, tofu
28
Chicken Milanese
fennel, pickled fresnos, arugula, parmigiano
32
Sides
STATE Mac and Cheese
Jasper Hill cheese, Sfoglini shells, bread crumbs
V
18
French Fries
garlic salt
GF
13
Baby Carrots
maple agrodolce
V/GF
14
Grilled Broccolini
cacio e pepe
V/GF
14
Sauteed Local Mushrooms
smoked olive oil, sherry
14
Crispy Brussels Sprouts
furikake, shallots, chillies
14
Dietary
- v
- vegetarian
- pb
- plant based (vegan)
- gf
- made without gluten
- df
- made without dairy
Items are cooked to guest preference and/or may contain raw or undercooked ingredients.
*Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.